This is Yoon, the store manager.
Are you having trouble choosing a restaurant for dinner on Friday or Saturday, or for a date with your significant other? There are many wonderful restaurants around Otsuka, but when it comes to “adult dates,” there are a lot of things you can’t go wrong with, such as the atmosphere of the restaurant, the quality of the food, and the friendliness of the customer service. Especially on weekend nights, all the restaurants are crowded and it can be difficult to find a place to relax and enjoy a conversation.
In this article, we will introduce in detail why “Jan”, a yakiniku restaurant in Otsuka specializing in Japanese black beef, is chosen as a place for dinner dates by adults. If you read to the end, you’ll be able to eliminate your worries about a weekend yakiniku date and find the perfect dinner plan for both of you.
Why “Jan”, a 3-minute walk from Otsuka Station, is chosen for a Yakiniku date
While conveniently located just a 3-minute walk from the north exit of Otsuka Station, “Jan” is located in a calm location a little away from the hustle and bustle in front of the station. Whether it’s a Friday after work or a relaxing Saturday night, being able to arrive at the restaurant smoothly without having to walk long distances from the station is an important element for a successful date.
Enjoy a relaxing dinner in a semi-private room for 2 or more people.
One of the things you may be concerned about when going on a Yakiniku date is that you may be worried about the voices around you and have trouble concentrating on the conversation. Our restaurant is designed with a chic and calm interior design for adults, and we also have semi-private seating available for 2 or more people. At our private seats, you can enjoy a leisurely conversation and delicious Yakiniku without worrying about other customers. In addition, since we use a smokeless roaster, the transfer of odors to your clothes and hair is minimized, so you can use it with confidence even on a date.
The connoisseurship and cutting of A5 rank Japanese black beef carefully selected by manager Yoon
I myself have been in the Yakiniku industry for many years and have faced countless types of meat. Even if you say “A5 rank Japanese black beef”, the quality of the meat will vary slightly depending on the stock of the day and the individual. In order to deliver meat in the best condition to our customers, we make no compromises in our daily judgment.
Also, the taste and texture of meat can change dramatically depending on how you cut it. At our restaurant, we carefully identify the fibers of the meat and carefully cut each part in-house so that you can enjoy the most delicious meat. Especially when going on a date, it is important that the meat is easy to chew and eat. I pour my expertise and skills into every detail, such as the thickness and how to insert a hidden knife, to provide you with the finest Yakiniku experience.
Definitely recommended for a date! Can’t miss Yakiniku menu at “Jan”
On a yakiniku date for adults, many people want to enjoy delicious meat in small portions and in a variety of variations. Here we will introduce our popular menu items.
Specialty! “Wrapped green onion tongue” full of juicy meat
What we would like everyone who visits our store to try is our famous “wrapped green onion top tongue” that has the highest order rate. We use only carefully selected rare tongues and generously wrap our specially seasoned green onions inside. By slowly grilling it on a grill, the green onions inside become steamed, and the flavor of the tongue and green onions intertwine exquisitely. When you bite into it, the fluffy green onions and overflowing meat juices will fill your mouth, making it a masterpiece that will put a smile on your face.
“Wagyu Beef Enjoyment Course”, a blissful experience for all five senses
The most popular order for a date is the Wagyu Beef Enjoyment Course, which costs 7,700 yen (tax included) per person. This course is perfect for those who can’t decide what to order, or those who want to focus on grilling and eating the meat.
In this course, you can indulge in a total of 16 dishes from our signature menu. The content of the course is as follows.
- Appetizer:Assorted kimchi, salad
- Sashimi/Nigiri:Today’s sashimi, grilled wagyu beef
- Grilled with salt:Wrapped green onion top tongue, heart salt, Iberico pork loin
- Grilled with sauce:Upper ribs, upper skirt steak, large Wagyu beef sirloin
- hormone:Hormone, miso tongue, gopchang
- Meals:Rice, cold noodles or jangmyeon
- Dessert:Today’s dessert
It includes not only the famous wrapped green onion tongue, but also the large wagyu beef sirloin, which is so impressive that it covers the entire grill. The sirloin, which is lightly seared and mixed with egg yolk, has a melt-in-your-mouth texture and rich flavor, and it also looks great in photos. From appetizers to desserts, we will provide you with the perfect timing to suit your pace.
A special dinner time spent in Otsuka and “Jan”
The town of Otsuka is a wonderful town that retains a nostalgic and warm downtown atmosphere, even though it is along the Yamanote Line. The area in front of the station is lively, but once you step into the alley, you will find a quiet and peaceful time. I really like the atmosphere of Otsuka, and I value the connections I have with the customers I have made here.
We have many regular customers who come to our store for their first date, and then continue to visit us for anniversaries, successful proposals, and even after their families have grown. As a store manager, there is no greater joy than being able to be a part of a customer’s important turning point in their life, even just a little bit, through delicious yakiniku.
Dinner dates on Fridays and Saturdays are a valuable time to relieve the stress of the week and deepen your bond with each other. We will do our best to support your special time with the highest quality Kuroge Wagyu beef and heartfelt hospitality.
Leave your adult Yakiniku date in Otsuka to “Jan”
If you’re having trouble choosing a restaurant for your weekend date, be sure to visit Jan in Otsuka. With the finest A5 rank Japanese black beef, a calm semi-private room, and the pleasant hospitality of our staff, we will make your dinner time an unforgettable memory. Our popular weekend dinners are often fully booked, so we recommend making reservations in advance. We look forward to your visit.
Store information/reservations
Kuroge Wagyu Beef Specialty Yakiniku Stadium Jan Otsuka Main Branch
- address:1F SK Building, 2-11-1 Kitaotsuka, Toshima-ku, Tokyo
- telephone number:03-3910-9065
- Click here to make a reservation:https://tabelog.com/tokyo/A1323/A132302/13168261/
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