Our absolute #1 popular menu! Exclusively uses the tenderest "tongue root" cut. Seasoned green onions are wrapped in juicy beef tongue and steamed to perfection. A masterpiece overflowing with savory juices.
2,750 yen
The "Jan-style" way is to place the lightly seared large-cut beef over our special egg rice! Savor the ultimate blend of rich egg yolk, savory sauce, and Wagyu fat wrapping around hot white rice.
1,320 yen
Thickly cut premium A5 Kuroge Wagyu with beautiful fine marbling. Crispy on the outside, incredibly juicy and melting on the inside. Savor the rich sweetness of Wagyu fat.
2,750 yen
Experience the pinnacle of tenderness. It melts in your mouth, releasing refined sweetness. Healthy, lean, yet deeply satisfying.
2,750 yen
A legendary rare cut beloved by Yakiniku connoisseurs. Gorgeous marbling creates a rich, melt-in-your-mouth texture like fatty tuna. Enjoy rare-grilled.
2,750 yen
The masterpiece of A5 Kuroge Wagyu, worthy of the title "King of Yakiniku." Beautiful artistic marbling that releases rich aromas when grilled. Savor the luxurious sweetness.
2,750 yen